Nikos Moutsinas, Mary Synatsaki, Doretta Papadimitriou, Filippos Ioannou and Katerina Tsantali Chose Zoga Trattoria and Isolea in Tinos
Tinos once again proved to be a favourite summer destination for a close-knit group of friends. Mary Synatsaki, Nikos Moutsinas, Doretta Papadimitriou, Filippos Ioannou and Katerina Tsantali visited the island to unwind and enjoy the beauty of the Cyclades, strolling through its picturesque alleyways and discovering the unique flavours of Tinos.
It was a great honour and pleasure for us to welcome them to Aeolis Tinos Suites , where they enjoyed moments of relaxation by the pool while taking in the panoramic views of the Aegean Sea and the surrounding Cycladic islands.
During their stay, they visited both restaurants within the resort, Zoga Trattoria and Isolea , where they sampled carefully curated Mediterranean and Italian dishes, accompanied by premium wine labels and signature cocktails.
At Zoga Trattoria , they experienced authentic Italian cuisine, including fresh handmade pasta, Neapolitan pizza and creative signature recipes. At Isolea , they enjoyed refined Mediterranean dishes highlighting premium ingredients and the authentic flavours of the Cyclades. The outstanding cuisine, welcoming atmosphere and breathtaking views left a lasting impression, completing an unforgettable hospitality experience.
At Aeolis Tinos Suites , Zoga Trattoria and Isolea , our mission is to offer every guest a complete hospitality and dining experience that combines authenticity, exceptional quality and the distinctive elegance of the Cyclades.
We sincerely thank Mary Synatsaki, Nikos Moutsinas, Doretta Papadimitriou, Filippos Ioannou and Katerina Tsantali for choosing us, and we look forward to welcoming them back to Tinos in the near future.
