Our new restaurant Zoga www.zoga.gr) is located inside our hotel and has become a point of gastronomical reference for Tinos Island every summer. It is open to the public, offering unbelievable vistas of the Aegan Sea and the neighbouring islands, inviting you to new gastronomic experiences.
It is with great pleasure that we announce the hotel's new collaboration with the famous Michelin-starred chef, Tassos Mantis, who will be supervising the menu of both the hotel and Zoga restaurant. The renowned chef has been committed to terms such as "sustainability", "botanical cuisine" and "from farm to fork" for years, exalting the rich cultural heritage of Greece.
The famous chef is recognized for his talent, passion, and creativity having made his mark throughout various kitchen spaces of solid restaurants such as the Hof Van Cleve in Belgium (3 Michelin stars), the Geranium in Copenhagen (3 Michelin stars), the Frantzén in Stockholm (3 Michelin stars), Fat duck (3 Michelin stars) in England, De librije (3 Michelin stars) in the Netherlands, and the Flocons de sel (3 Michelin stars) in France.
Our experienced chef has composed a menu with a Greek character, using the extraordinary raw materials of Tinos Island and of other regions of Greece, that can satisfy fully the gastronomic quests both of meat-eaters and of vegans. It is a unique journey to the world of taste, beginning from traditional dishes and reaching to the most original specialties.
The smartest ideas for starters, soups, vegetable plates, salads, sea food, pasta, meat, and the most delicious desserts comprised of ice-cream, sweets, or fruit. Pure olive oil, thyme, basil, capers, all these ingredients that bring the distinct colors of the Mediterranean, create the most enjoyable menus that will satisfy even the most demanding palates.
The rich wine cellar of Zoga offers some of the most famous wines, of Greek and international origin. Do not skip on tasting the wines bearing the Aiolis label, which we passionately bottle ourselves, to taste a quality wine you can only find here.
Our restaurant is open every day from 1 p.m. till midnight, and it is available to host any functions. You may check the menu and read more in our restaurant’s website: www.zoga.gr
"I love this place. Our second visit. Now it has a very fine restaurant opened. Wonderful treatment from Diana and all the staff. Fabulous views. The only unfortunate thing was the wind that blew all the time, and no one has control over that. This is the abode of the North wind after all. Love Tinos.."
Published on expedia by Gaydon